MARK MURPHY, 1 BANKHEAD WAY, SIGHTHILL IND. ESTATE, EDINBURGH EH11 4FB

9AM – 9.30AM  ARRIVAL.

TEA, COFFEE AND PASTRIES.  PARKING IS AVAILABLE.

9.30AM  PLEASE BE SEATED IN THE DEMO HALL READY FOR A 9.45AM START.

9.45AM -9.50AM  WELCOME BY ERNIE MILLER, MARKETING MANAGER OF MARK MURPHY AND GEORGE MCIVOR, CHAIRMAN OF MCGB

9.50AM -10.50AM DEMO BY JEFF BLAND, EX-EXECUTIVE CHEF OF THE BALMORAL FOR 25 YEARS AND THE MICHELIN STARRED NUMBER ONE RESTAURANT

10.50AM -11.30AM COMFORT BREAK, TEA AND COFFEE AND MEET SPONSOR/SUPPLIERS

11.30AM  BACK SEATED IN THE DEMO HALL

11.30AM -12.30PM DEMO BY BY JEFF BLAND, EX-EXECUTIVE CHEF OF THE BALMORAL FOR 25 YEARS AND THE MICHELIN STARRED NUMBER ONE RESTAURANT

1PM – 1.45PM  LUNCH IN THE DEMO HALL.  TEA, COFFEE AND WATER AVAILABLE AND MEET SPONSORS/SUPPLIERS

2PM  CONCLUSION OF THE DAY